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BAKELS GLUTEN FREE BAKING MIX

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Gluten Free - Gluten free cakes, breads and pastries

03/19-E

Product Name:

BAKELS GLUTEN FREE BAKING MIX

Product Code:

3984

Description:

Premix in powder form

Function:

To make a range of gluten free products including cakes, muffins and biscuits. Visit www.nzbakels.co.nz or phone 0800 Bakels for a range of receipe ideas.

Ingredient Listing:

Potato Starch, Whey Powder (Milk), Whey Protein Powder (Milk), Emulsifiers (475, 471), Modified Starch (1422), Raising Agents (500, 450, 575), Sugar, Stabiliser (412), Salt.

Packaging:

3984-40 Plastic bag 10 kg, 3984-29 Plastic bag 700 g carton 6.

Shelf Life & Storage:

Cool, dry and dark conditions up to

months

Nutrition Information (per 100g):

Energy - kj	1380
Energy - kcal	331
Protein g	8.7
Gluten g	0
Fat - Total g	2.5
Fat - Saturated g	0.5
Carbohydrate - Total g	67.6
Carbohydrate - Sugar g	12.8
Sodium mg	1725

Milk

GMO Status:

Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.

General:

This product shall at the time of delivery conform in every respect to the provisions of the Australia/NZ food standards and regulations made there under. Customers exporting this product or items made using this product should check compliance with the importing country regulations.

Product manufactured on plant that handles wheat, soy, milk, egg, tree nut and seed products.

Recipes:

CHOCOLATE SPONGE (R772s)

CHOCOLATE SPONGE (R778e)

COFFEE CAKE (R778f)

COFFEE WALNUT CAKE (R772T)

CORNMEAL COOKIES (R778g)

DOMINION PUDDING (R778m)

GLUTEN FREE AFGHANS (R778i)

GLUTEN FREE BANANA CAKE OR MUFFINS (R772j)

GLUTEN FREE CAKE AND MUFFIN BASE RECIPE (R772p)

GLUTEN FREE CARROT CAKE AND MUFFINS (R772l)