|
Cakes, Muffins and Cookies - Cake Premixes |
|
07/23-C |
| Product Name: |
BAKELS CARAMEL CAKE MIX |
| Product Code: |
3806 |
| Description: |
Premix in powder form |
| Function: |
For the manufacture of moist caramel cakes. |
Ingredient Listing: |
| Sugar, Wheat Flour, Flour- Hi Ratio (Wheat), Maltodextrin, Whole Egg Powder, Whey Powder (Milk), Vegetable Oil, Raising Agents (450, 500), Salt, Flavour, Colour (150d), Emulsifiers (471, 477), Stabiliser (415), Acidity Regulator (327), Antioxidant (330), Folic Acid. |
|
Packaging: |
|
3806-51 Plastic bag 15 kg.
|
Shelf Life & Storage: |
| Cool, dry and dark conditions up to |
12 |
months |
Nutrition Information (per 100g): |
| Energy - kcal |
366 |
|
| Energy - kj |
1530 |
|
| Protein g |
3.8 |
|
| Fat - Total g |
16 |
|
| Fat - Saturated g |
2.2 |
|
| Carbohydrate - Total g |
52.9 |
|
| Carbohydrate - Sugar g |
33.5 |
|
| Dietary Fibre g |
0.7 |
|
| Sodium mg |
453 |
|
|
|
|
| Gluten |
| Egg Products |
| Milk Products |
| Wheat |
| GMO Status: |
Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.
|
| General: |
| This product shall at the time of delivery conform in every respect to the provisions of the Australia/NZ food standards and regulations made there under. Customers exporting this product or items made using this product should check compliance with the importing country regulations. |
| Product manufactured on plant that handles wheat, soy, milk, egg, tree nut and seed products. |
Recipes: |
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