Bakels
Baking ingredients since 1904

BAKELS CRUSTY BREAD CONCENTRATE

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Bread and Yeast Compounds - Bread Premixes and Concentrates
07/23-H
Product Name:  BAKELS CRUSTY BREAD CONCENTRATE
Product Code:  3945
Description:  Concentrated premix in powder form
Function:  For the preparation of crisp French sticks, bread rolls and other items with a crisp crunchy crust.
Usage: 
Use at the rate of 3% on flour weight with salt, yeast and water.
Ingredient Listing: 
Wheat Flour, Emulsifier (472e), Sugar, Whey Powder (Milk), Raising Agent (450), Dextrose, Soy Flour, Free Flow Agent (170), Malt Flour (Barley), Flour Improver (300, 920), Enzymes, Folic Acid.
Packaging: 
3945-51 Plastic bag 15 kg.
Shelf Life & Storage: 
Cool, dry and dark conditions up to  12  months
Nutrition Information (per 100g): 
Energy - kcal 342
Energy - kj 1430
Protein g 6.1
Fat - Total g 17.3
Fat - Saturated g 15.9
Carbohydrate - Total g 51.3
Carbohydrate - Sugar g 32.4
Dietary Fibre g 0.8
Sodium mg 2032
 
Gluten
Milk
Soy
Wheat
GMO Status: 
Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.
General: 
This product shall at the time of delivery conform in every respect to the provisions of the Australia/NZ food standards and regulations made there under. Customers exporting this product or items made using this product should check compliance with the importing country regulations.
Product manufactured on plant that handles wheat, soy, milk, egg, tree nut and seed products.
Recipes: 
CRISP FRENCH STICKS & ROLLS (R135a)
PIZZA BASES (R135c)