|
Bread and Yeast Compounds - Bread Premixes and Concentrates |
|
08/22-A |
| Product Name: |
BAKELS COUNTRY OVEN MULTISEED BREAD CONCENTRATE |
| Product Code: |
3991 |
| Description: |
Premix in dry form |
| Function: |
To produce a tasty low GI bread. |
Usage: |
| 2.5kg Bakels Country Oven Multiseed Bread Concentrate |
|
| 2.5kg Bakers flour |
|
| 60gm Dried yeast and approx 2.5kg of Water (variable) |
|
| No time dough, finish temp approx 30ºC |
|
| Mould, prove and bake |
|
|
Ingredient Listing: |
| Wheat Flour, Sunflower Seeds, Linseeds, Gluten Flour, Pumpkin Seeds, Rye Flour, Rolled Oats, Natural Sourdough Flavour, Wheat Bran, Salt - Iodised, Sugar, Colour (150a), Emulsifier (472e), Free Flow Agent (170), Flour Improver (300), Enzymes. |
|
Packaging: |
|
3991-55 Plastic bag 15 kg.
|
Shelf Life & Storage: |
| Cool, dry and dark conditions up to |
9 |
months |
Nutrition Information (per 100g): |
| Energy - kcal |
419 |
|
| Energy - kj |
1751 |
|
| Protein g |
17 |
|
| Fat - Total g |
19 |
|
| Fat - Saturated g |
3 |
|
| Carbohydrate - Total g |
49 |
|
| Carbohydrate - Sugar g |
4 |
|
| Dietary Fibre g |
10 |
|
| Sodium mg |
1272 |
|
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|
| GMO Status: |
Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.
|
| General: |
| This product shall at the time of delivery conform in every respect to the provisions of the Australia/NZ food standards and regulations made there under. Customers exporting this product or items made using this product should check compliance with the importing country regulations. |
| Product manufactured on plant that handles wheat, soy, milk, egg, tree nut and seed products. |
Recipes: |
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