|
03/25-E |
| Product Name: |
GLUTEN FREE ARTISAN BREAD MIX |
| Product Code: |
3982 |
| Description: |
Premix in powder form. |
| Function: |
For the production of gluten free bread. |
Ingredient Listing: |
| Potato Starch, Maize Starch, Sugar, Psyllium Husk Powder, Stabilisers (464, 466), Rice Starch, Salt - Iodised, Faba Bean Protein, Buckwheat and Quinoa Sourdough Powder, Carob Germ Powder, Emulsifier (472e, 471), Dried Yeast Extract, Burnt Sugar, Flavour, Free Flow Agent (170), Enzyme. |
|
Packaging: |
|
3982-40 Plastic bag 10 kg.
|
Shelf Life & Storage: |
| Cool, dry and dark conditions up to |
12 |
months |
Nutrition Information (per 100g): |
| Energy - kcal |
321 |
|
| Energy - kj |
1340 |
|
| Protein g |
1.8 |
|
| Fat - Total g |
0.7 |
|
| Fat - Saturated g |
0.4 |
|
| Carbohydrate - Total g |
72.7 |
|
| Carbohydrate - Sugar g |
6.8 |
|
| Dietary Fibre g |
7.9 |
|
| Sodium mg |
711 |
|
|
|
| GMO Status: |
Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.
|
| General: |
| This product shall at the time of delivery conform in every respect to the provisions of the Australia/NZ food standards and regulations made there under. Customers exporting this product or items made using this product should check compliance with the importing country regulations. |
Recipes: |
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