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CRANBERRY & WHITE CHOCOLATE FUDGE SLICE

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Slices - No-Bake Slices

Recipe No: R170d

USING CO CRANBERRY AND WHITE CHOC NO BAKE SLICE

Group	Ingredient	KG
	CRANBERRY & WHITE CHOCOLATE	4.000	77%
	MORAH CAKE or Butter	0.800	16%
	Water	0.400	7%

	Total Weight	5.200

Method:

1. Place all ingredients in mixing bowl and blend together with beater.
2. Scrape down.
3. Continue to mix on low speed until well combined.
4. Press firmly into ungreased baking tray.
5. Leave to set and decorate as desired.

Notes:

For a Biscuit like slice bake at 180ºC for approximately 15 minutes, when cool ice using soft icing or melted Bakels Chocolate Truffle and decorate as desired.

Recipe percentages are on total batter / mix weight (100%)