Bakels
Baking ingredients since 1904

CALZONE ITALIAN FILLING

Recipes Home | Back
Display Recipe as PDF
Bread and Yeast Compounds - Bread Premixes and Concentrates
Recipe No:  R104j
USING HERCULES BREAD CONCENTRATE
Group  Ingredient KG
  Eggs 0.050
  Ricotta Cheese 0.050
  Ham 0.075
  Italian Salami 0.075
  Mozzarella Cheese 0.100
  Olive Oil 0.045
  Spring Onion 0.030
  Salt & Pepper (to taste) 0.000
  Total Weight 0.425
Method:  1. Mix all ingredients together.
2. Deposit on 1/2 of pinned out dough unit, a quantity of filling depending on dough size to be covered.

3. OTHER FILLING IDEAS ARE:-
4. Chicken, Crème Cheese & Apricot
5. Spicy Beef Mince with Mushrooms
6. Creamy Chicken Supreme
7. Beef Stroganoff
8. Spicy Chicken
9. Ham, Mushroom & Cheese