Bakels
Baking ingredients since 1904

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Cakes and Muffins - Slices
Recipe No:  R526o
USING BAKELS SLICE BASE MIX
Group  Ingredient KG
1 BAKELS SLICE BASE MIX 2.000
Butter (softened) 0.500
Water 0.200
Slivered almonds 0.150
 
2 BAKELS CHOCOLATE TRUFFLE 0.000
  Total Weight 2.850
Method:  1. Blend Group 1 together until well combined and spread into tray.
2. Bake at 180°C for 15-20 minutes or until just tan in colour
3. When Group 1 is cool melt Group 2 then pour chocolate truffle over Group 1
4. Leave till nearly set
5. Sprinkle Group 3 evenly over Group 2