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GOLD LABEL CHOCOLATE CHUNK COOKIES

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Cookies & Biscuits - Chocolate
Recipe No:  R322a
USING GOLD LABEL CHOCOLATE CHUNK COOKIE
Group  Ingredient KG
1 GOLD LABEL CHOCOLATE CHUNK COOKIE MIX 3.250    75.6%
Butter (softened) 0.800    18.6%
Eggs 0.250    5.8%

  Total Weight 4.300
Method:  1. Add all ingredients to a mixing bowl.
2. Using paddle mix together at low speed until just combined.
3. Roll cookie dough into balls and scale off at desired size.
4. Scale weight: 70 grams or as required.
5. Place on baking tray and push down to slightly flatten.
6. Bake temperature: 190°C.
7. Bake time: 18-20 minutes for a scale weight of 70g or as required depending on size.
Notes:  Recipe percentages are on total batter / mix weight (100%)
  Recipe Suggestions: Use as cheesecake base or make into cookie sandwiches
Yield:  5 dozen cookies scaled at 70 grams