|
03/20-C |
| Product Name: |
GLUTEN FREE BANANA BREAD |
| Product Code: |
3946 |
| Description: |
Premix in powder form. |
| Function: |
For the easy production of gluten free banana bread. |
Ingredient Listing: |
| Sugar, Rice Flour, Milk Powder, Brown Rice Flour, Maize Starch, Modified Starch (1442), Egg Powder, Raising Agent (500, 450), Potato Starch, Stabiliser (415), Vanilla Flavour. |
|
Packaging: |
|
3946-29 (Plastic bag inside carton) 500 g 6, 3946-30 Plastic bag 4 kg 3.
|
Shelf Life & Storage: |
| Cool, dry and dark conditions up to |
12 |
months |
Nutrition Information (per 100g): |
| Energy - kj |
1670 |
|
| Energy - kcal |
398 |
|
| Protein g |
7.5 |
|
| Fat - Total g |
5.5 |
|
| Fat - Saturated g |
2.7 |
|
| Carbohydrate - Total g |
77.9 |
|
| Carbohydrate - Sugar g |
35.5 |
|
| Dietary Fibre g |
0.6 |
|
| Sodium mg |
765 |
|
|
|
|
| GMO Status: |
Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.
|
| General: |
| This product shall at the time of delivery conform in every respect to the provisions of the Australia/NZ food standards and regulations made there under. Customers exporting this product or items made using this product should check compliance with the importing country regulations. |
| | | |
