|
Bread and Yeast Compounds - Bread Premixes and Concentrates |
|
07/23-C |
| Product Name: |
PUMPERNICKEL BREAD CONCENTRATE |
| Product Code: |
3916 |
| Description: |
Premix in powder form |
| Function: |
For the easy production of traditional dark coloured Pumpernickel breads. |
Usage: |
| Combine with an equal quanitity of flour. |
|
|
Ingredient Listing: |
| Ryemeal (Rye), Kibbled Wheat, Kibbled Rye, Wholemeal Flour (wheat), Sugar, Gluten Flour, Salt - Iodised, Vinegar, Wheat Bran, Malt Flour (Barley), Free Flow Agent (170), Colour (150d), Acidity Regulator (330), Emulsifier (472e, 481), Vegetable Oil, Flour Improver (300), Enzymes, Folic Acid. |
|
Packaging: |
|
3916-51 Plastic bag 15 kg.
|
Shelf Life & Storage: |
| Cool, dry and dark conditions up to |
9 |
months |
Nutrition Information (per 100g): |
| Energy - kcal |
313.53 |
|
| Energy - kj |
1324 |
|
| Protein g |
7 |
|
| Fat - Total g |
2.83 |
|
| Fat - Saturated g |
1.08 |
|
| Carbohydrate - Total g |
59.52 |
|
| Carbohydrate - Sugar g |
10.06 |
|
| Dietary Fibre g |
9.95 |
|
| Sodium mg |
1134 |
|
|
|
|
| GMO Status: |
Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.
|
| General: |
| This product shall at the time of delivery conform in every respect to the provisions of the Australia/NZ food standards and regulations made there under. Customers exporting this product or items made using this product should check compliance with the importing country regulations. |
| Product manufactured on plant that handles wheat, soy, milk, egg, tree nut and seed products. |
Recipes: |
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