|
Toppings - Toppings |
|
08/20-G |
| Product Name: |
BAKELS NON TEMP WHITE CHOCOLATE |
| Product Code: |
5200 |
| Description: |
Non-tempering confectionery chocolate |
| Function: |
White chocolate flavour coating for dipping, decorating and moulding. |
Usage: |
| Melt in double boiler at a temperature not exceeding 45ºC and is ready for use without tempering. |
|
|
Ingredient Listing: |
| Sugar, Vegetable Oil and Fully Hydrogenated Vegetable Fat (palm kernel), Skim Milk Powder, Emulsifier soy lecithin, Salt, Vanillin. |
|
Packaging: |
| Shelf Life & Storage: |
| Cool, dry and dark conditions up to |
12 |
months |
Nutrition Information (per 100g): |
| Energy - kcal |
580 |
|
| Energy - kj |
2450 |
|
| Protein g |
3 |
|
| Fat - Total g |
38 |
|
| Fat - Saturated g |
37 |
|
| Carbohydrate - Total g |
58 |
|
| Carbohydrate - Sugar g |
58 |
|
| Dietary Fibre g |
3 |
|
| Sodium mg |
500 |
|
|
|
|
| Milk |
| Soya |
| May contain traces of hazelnuts |
| GMO Status: |
Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.
|
| General: |
| This product shall at the time of delivery conform in every respect to the provisions of the Australia/NZ food standards and regulations made there under. Customers exporting this product or items made using this product should check compliance with the importing country regulations. |
| | | |
