|
Bread and Yeast Compounds - Bread Bases |
|
06/24-A |
| Product Name: |
BAKELS NATIVE AMERICAN RYE |
| Product Code: |
3733-51 |
| Description: |
Premix in powder form |
| Function: |
A bread base for the easy preparation of typical American style sweet rye bread and rolls. |
Usage: |
| Use at one third of total flour weight. |
|
|
Ingredient Listing: |
| Wholemeal Flour (wheat), Wheat Bran, Molasses Powder, Sugar, Rye Flour (8%), Wheat Gluten, Salt, Colour (150d), Vegetable Oil, Soya Flour, Flour Improver (300), Enzymes, Acidity Regulator (330). |
|
Packaging: |
|
3733-51 Plastic bag 15 kg.
|
Shelf Life & Storage: |
| Cool, dry and dark conditions up to |
12 |
months |
Nutrition Information (per 100g): |
| Energy - kcal |
324 |
|
| Energy - kj |
1350 |
|
| Protein g |
12.2 |
|
| Fat - Total g |
6.2 |
|
| Fat - Saturated g |
0.6 |
|
| Carbohydrate - Total g |
53.4 |
|
| Carbohydrate - Sugar g |
22 |
|
| Dietary Fibre g |
12.6 |
|
| Sodium mg |
2320 |
|
|
|
|
| Gluten |
| Soya |
| Wheat |
| Sulphites |
| GMO Status: |
Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.
|
| General: |
| This product shall at the time of delivery conform in every respect to the provisions of the Australia/NZ food standards and regulations made there under. Customers exporting this product or items made using this product should check compliance with the importing country regulations. |
| Product manufactured on plant that handles wheat, soy, milk, egg, tree nut and seed products. |
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