|
Icings and Fillings - Icings |
|
01/19-N |
| Product Name: |
PETTINICE RTR CHOCOLATE ICING (MB) |
| Product Code: |
4223 |
| Description: |
Ready to use topping |
| Function: |
For covering heavy fruit cakes and other confectionery lines. Also used for moulding icing flowers and other similar decorations. |
Usage: |
| Remove from the container, knead lightly then roll out to desired thickness. Place on cakes etc as required. |
|
|
Ingredient Listing: |
| Sugar, Glucose, Water, Cocoa Powder (6%), Hydrogenated Vegetable Oil, Maize Starch, Colour (150d), Stabilisers (413, 466), Humectant (Glycerine), Modified Starch (1422), Preservative (202), Acidity Regulator (E260), Emulsifiers (322, 492), Antioxidant (307b). |
|
Packaging: |
|
4223-30 Aluminium foil 750g box 6.
|
Shelf Life & Storage: |
| Cool, dry and dark conditions up to |
15 |
months |
| Storage pack must be sealed. |
|
|
Nutrition Information (per 100g): |
| Energy - kcal |
375 |
|
| Energy - kj |
1570 |
|
| Protein g |
1.3 |
|
| Fat - Total g |
5 |
|
| Fat - Saturated g |
1.6 |
|
| Carbohydrate - Total g |
79.6 |
|
| Carbohydrate - Sugar g |
66.7 |
|
| Sodium mg |
53 |
|
|
|
| GMO Status: |
Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.
|
| General: |
| This product shall at the time of delivery conform in every respect to the provisions of the Australia/NZ food standards and regulations made there under. Customers exporting this product or items made using this product should check compliance with the importing country regulations. |
| | |
