|
03/20-D |
| Product Name: |
GLUTEN FREE VANILLA CAKE |
| Product Code: |
3897 |
| Description: |
Premix in powder form. |
| Function: |
For the easy production of gluten free vanilla cake. |
Ingredient Listing: |
| Sugar, Maize Starch, Rice Flour, Vegetable Oil, Modified Starch (1422,1442), Emulsifier (471, 477), Salt, Raising Agents (450, 500), Natural Vanilla Flavour, Free Flow Agent (170), Stabiliser (415), Colour (100). |
|
Packaging: |
|
3897-30 Plastic bag 4 kg 3.
|
Shelf Life & Storage: |
| Cool, dry and dark conditions up to |
12 |
months |
Nutrition Information (per 100g): |
| Energy - kj |
1774 |
|
| Energy - kcal |
424 |
|
| Protein g |
1.9 |
|
| Fat - Total g |
9.2 |
|
| Fat - Saturated g |
4.7 |
|
| Carbohydrate - Total g |
82.7 |
|
| Carbohydrate - Sugar g |
43.2 |
|
| Dietary Fibre g |
0.2 |
|
| Sodium mg |
691 |
|
|
|
| GMO Status: |
Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.
|
| General: |
| This product shall at the time of delivery conform in every respect to the provisions of the Australia/NZ food standards and regulations made there under. Customers exporting this product or items made using this product should check compliance with the importing country regulations. |
| | |
